The composition of the Thuroe Line is based on the rule of the golden section. This aesthetic serving concept includes a serving tray, a cooling tray and a set of blue glass dishes. Their common denominator is visual and functional harmony. Due to a combination of high-quality materials such as wood, aluminium and glass the serving concept is timeless and fits in any environment where design is appreciated. With stringent lines, the clear stylistic expression of all elements entails a minimal use of material. Since any food is kept fresh on the trays and these are easy to clean the line meets high hygienic standards.
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 | Manufacturer: | Rauff & Moeldrup, Svendborg, Denmark
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|  | Design: | Someones Design, Copenhagen, Denmark
(Frederik Gundelach)
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